Grass Fed Ground Beef With Organs
This is a delicious blend of minced Beef Chuck Steak and Brisket (lxxx%), Beef Centre (x%) and Beef Kidney (10%) which makes a delicious burger or Bolognese Sauce. This is an easy way to get the nutritional benefits of offal and organ meat, only yet relish great taste and texture.
Plastic Gratis Packaging
All our minces, sausages, livers, steaks, craven pieces, chickens, casserole cubes, stir-fry strips and bacon are at present packed in plastic-free, dwelling house compostable biodegradable and ocean friendly vacuum pack bags. (Larger roasts and hams are still packed in recyclable vacuum pack bags until we utilise upward packaging stocks).
Commitment & Click and Collect
Click and collect at the farm.
Yous can collect your society at the weekends at our subcontract. . Collection days at our farm are Fridays two pm to 7 pm & Saturdays 2 pm - 7 pm. Nosotros will butcher your guild individually so our butchers we need some time to prepare and pack.your society. Our butchers work Mon to Friday ix am to 5 pm so if yous want to collect your social club on Friday please lodge past 12 noon Thursday and if you wish to collect your order on Saturday please order by 12 noon Friday to give them time to cut your meat to your requirements.Orders for collection will be prepared for drove on the Friday of the same calendar week, unless you request a dissimilar date past adding a notation to your order at the Shopping Handbasket page.
Courier Delivery service to Northern Ireland, Republic of ireland and Great Britain
Orders for Parcelforce delivery will be shipped on the next available shipping date, unless you instruct us otherwise with a annotation on your gild. Aircraft days for NI and GB are Monday to Thursday for commitment past Parcelforce on Tuesday to Friday. Aircraft days for ROI are Mon to Wednesday for delivery by GLS on Tuesday to Thursday. If an order contains items which are not available we will transport the lodge on the next available aircraft appointment when the items are bachelor e.thousand. if an guild contains craven products which are simply received by united states on Thursday afternoon or Friday we will delay shipment until the next available shipping date which will be Monday of the next week. .
Saturday Delivery Service using our ain driver and vehicle
We offer a local delivery service on Saturdays only, with our own vehicles and drivers. Nosotros comprehend Belfast, Holywood, Bangor, Newtownards, Lisburn, Hillsborough and Moira postcodes. Our butchers work until 5 pm on Friday, and don't work over the weekend, so if you need an order delivered on Saturday please order by 12 noon on Friday to give them time to cutting the order for you.
Saturday van delivery to Belfast, Holywood, Jordanstown, LIsburn and Moira postcodes
Parcelforce courier commitment to Northern Republic of ireland
Courier delivery to Republic of Republic of ireland
Courier Delivery to Britain
Commitment Charges
Delivery charges
Delivery charges are calculated at the checkout and the amount charged depends on the size of your guild and your postcode. You must input your postcode with a space between the outset 4 digits and the final 3 digits e.g BT30 9BL (not BT309BL) and then the checkout software can read your postcode and calculate the delivery charge to the delivery address. If you input a postcode without spaces e.thou. BT309BL the checkout software will not read the numbers as a postcode, and so no delivery options will be displayed to you lot at the checkout.
Courier Delivery to a Northern Ireland accost (Deliveries available on Tuesdays, Wednesdays, Thursdays and Fridays)
There is a minimum society value of £30 for delivery
Guild value over £125 - Gratis Commitment
Order value £50 to £124.99 - Commitment charge £9.95
Society value £thirty to £49.99 - Commitment charge £14.95
Delivery by our own driver to Belfast, Holywood, Dundonald, Lisburn, Hillsborough, Bangor, Newtownards, Comber, KillinchySabbatum delivery just. Available for Postcodes BT1-BT21, BT23, BT26-BT28
Order value over £50 Gratis Delivery
Order value £30 - £49.99 - Delivery charge £iv.95
There is a minimum order value of £xxx for delivery.
Courier delivery to a Commonwealth of Ireland address
There is a minimum order value of £50 for delivery
Guild value over £125 - Complimentary Delivery
Order value £l to £124.99 - Delivery charge £9.95
Courier delivery to a Dandy Britain mainland address (excluding Scottish Highlands, Scottish Islands, Isle of man & Isles of Scilly, Bailiwick of jersey and Guernsey)
In that location is a minimum social club value of £50 for delivery
Orders over £125 - Complimentary DELIVERY
Order value £100 - £124.99 - Commitment charge £ten
Order value £50 - £99.99 - Delivery charge £15
Courier delivery to Scottish Highlands, Scottish Islands, Island of Man, Isles of Scilly
Minimum order value of £75 for delivery service.
Orders value over £200 - Free DELIVERY
Orders value £150 to £200 - Commitment charge £20
Orders value £100 to £149.99 - Delivery charge £25
Orders value £80 to £99.99 - Delivery charge £35
Click and Collect - Collecting your social club in person at the Killyleagh Farm Shop
If you lot wish to collect your order in person yous tin can yous collect at the farm on Friday and Sabbatum two pm to seven pm. At that place is NO minimum society value for orders collected in person and NO charge for drove.
How much meat should I social club?
Here is a full general guide - based on average portions.
Turkey - allow approximately one.five lbs (675 g per person). For turkeys nether fourteen lb let approximately 2 lb (900 thousand) per portion as the bone to meat ratio is higher for smaller birds.
Goose - let two lbs (900 g) per portion. The biggest geese are merely about 11-12 lbs (approx 5.5 kg) so if you demand to feed more than than half dozen people y'all will need 2 geese.
Craven (whole, on the bone) - let 1 lb (450 g) per portion.
Duck - allow one lb (450 m) portion.
Pheasant - one pheasant feeds 2 people.
Guinea Fowl - ane guinea fowl feeds 4 people.
Ham, raw. Social club 8 oz (225 1000) per portion. This volition requite you 4 oz (110 g) of cooked ham per portion. Ham loses approximately 1/three to 1/2 its weight in the humid process, so if you demand 2 kg of cooked meat, y'all should social club 4 kg of raw ham.
Meat on the bone (e.g. Rib Roast) - let one lb (450 chiliad) per portion.
Meat, boned (e.g. Rump roast/Topside Roast/Boned Pork Loin) - allow 8 ounces (225 1000) per portion.
Meat boned for casserole (e.g. venison casserole pieces) allow 4 oz (110 g) for a casserole with equal vegetable ingredients e.m. mushrooms, onions, carrots. If the goulash meat is merely poached in vino, let 8 oz (225 m) per portion.
Production images & weights
Delight note your goods may vary slightly from the pictures on the website. . The images of the meat on our website are for illustrative purposes merely. As meat is a natural product, each carcase nosotros butcher is individual and even within the aforementioned breed carcases vary in size, overall weight, levels of fat encompass, colour and marbling etc. The product you receive may not expect exactly like the image of the production on the website, as individual meat qualities e.k.level of subcutaneous fat, colour of musculus vary from brute to animal.
Although consummate carcases vary in size the butcher will cutting the meat cut as closely as he can to lucifer the weight of the meat product sold. This means that, for instance, a rib heart steak of 200 g may vary in dimensions when cut from one beef carcase compared to that cut from another. The steaks from a smaller animal volition be smaller but thicker, and those of a larger fauna volition be wider but thinner, but in both cases the steaks will counterbalance 200 g approximately, As our meat is cut by hand information technology may vary slightly in shape and appearance from batch to batch. The product packaging of our goods may vary from that shown on images on our website.
Nosotros cut meat as accurately as possible, merely every bit this is a natural product the weight of the product supplied may vary slightly from the weight ordered. It is impossible for the butcher to be absolutely precise when cutting meat and poultry weights and weights of poultry portions (e.thou. chicken breasts) vary slightly from week to week depending on the exact age of the birds when killed. Customers who have paid in advance online will not accept to pay more if they are delivered or collect a heavier product than than purchased, but we will not make a refund if a product is less than 10% lighter than that prepaid online
Product may be fresh or frozen
All our meat products may exist fresh or frozen, and this varies for each product on a daily basis. Whether a production is sent out fresh or frozen will depend on the stock state of affairs on the date of shipment and on the shelf life of the private product. Mixed boxes may consist of both fresh and frozen items. When we pack your order for collection or delivery fresh items are in a bag marked 'fresh items' and frozen items are in a handbag marked 'frozen items' . In full general our sausages and burgers will be frozen - we produce these in big batches and freeze on the day of manufacture these items will normally be frozen.
If y'all do not want an detail as a frozen product delight put it into your handbasket as usual simply put a notation in the 'NOTES TO VENDOR' box on the checkout - only say 'NO FROZEN PRODUCTS Please'. When we prepare your order we volition leave out any items which are just in stock as frozen items on the day your order is shipped or collected and we volition refund you for the items which we cannot supply every bit fresh items on that mean solar day.
Storing meat and poultry
Your order may incorporate both fresh and frozen items.
Frozen items
Frozen items are marked with a 'Best Before' appointment of 365 days from the date of packing. Please ensure you lot put frozen items in your freezer immediately your package is delivered, and shop them frozen until you are ready to cook them. Once thawed or defrosted previously frozen items accept a 'Use By' date of 12 hours and must be cooked within 12 hours. Do not exit previously frozen items in a refrigerator for several days afterwards thawing – they volition non be rubber to eat and should be discarded.Previously frozen items can be cooked and then refrozen for case, frozen mince can be defrosted, cooked and and so frozen as e.chiliad. Shepherds' Pie or Bolognese Sauce.
Chilled items
Chilled items are marked with a 'Utilize By' date of several days (the length of which varies depending on the type of production – minced items with no preservative accept a two day shelf life, fresh chicken has a 3 twenty-four hours shelf life, sausages or burgers containing preservatives have a five 24-hour interval shelf life in an unopened vacuum pack, beef steaks accept a 14 day shelf life in an unopened vacuum pack, bacon has a fourteen day shelf life in an unopened vacuum pack, merely 4 days shelf life only in one case the pack is open). Fresh meat and poultry should be stored in a refrigerator gear up to the lowest setting (2 degrees Centigrade) and should exist cooked before the 'Use By' date on the pack. One time cooked fresh items can be frozen and stored in a freezer. All fresh items can also exist frozen at domicile if they are put in your freezer immediately your package is delivered.
Source: https://www.pheasantshillfarm.com/products/grass-fed-beef-mince-and-beef-heart-mixed-grind
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